 | Samuel Bailey - Psychology - 1855 - 308 pages
...7s. Gd. A PRACTICAL TREATISE ON BREWING, based on Chemical and Economical Principles : With Formulae for Public Brewers, and Instructions for Private Families. By W. BLACK. 8vo. price 10*. 6d. ON FOOD AND ITS DIGESTION : Being an Introduction to Dietetics. By W. BRINTON, MD, Physician... | |
 | Humphrey Lloyd - Light - 1857 - 260 pages
...SHAW. Second Edition, revised and enlarged, with Frontispiece and 31 Illustrations on Wood. 8vo. 16s. A Practical Treatise on Brewing ; with Formula; for...and Instructions for Private Families. By W. BLACK. Fifth Edition. 8vo. 10s. Gd'. Short Whist. By MAJOR A. A thoroughly revised Edition ; with an Essay... | |
 | Peter Hawker, Peter William Lanoe Hawker - Firearms - 1859 - 630 pages
...and the Cellar. By THOMAS G. SHAW. Second Edition, revi?<vl and enlarged, with Frontispiece and 31 Illustrations on Wood. 8vo. 16*. A Practical Treatise...and Instructions for Private Families. By W. BLACK. Fifth Edition. 8vo. 10s. 6<i. How to Brow Good Beer : a complete Guide to the Art of Brewing Ale, Bitter... | |
 | William Palmer - Christian art and symbolism - 1859 - 138 pages
...The VINE and its FRUIT, in relation to the Production of Wine. By JAMES L. DEJTMAK. Crown 8vo. Bs.Sd. WINE, the VINE, and the CELLAR. By THOMAS G. SHAW. With 28 Illustrations on Wood. 8vo. 16s. A PRACTICAL TREATISE on BREWING ; with Formula: for Puhlie Brewers, and Instructions for Private... | |
 | Sir William Fairbairn - Engineering - 1860 - 424 pages
...Ale, Table Ale, Brown Stout, Porter, and Table Beer. By Jons PITT. Revised Edition. Fcp. «. lit/. A PRACTICAL TREATISE on BREWING ; with Formula for...Instructions for Private Families. By W. BLACK. 8vo. lus. W. 8HOBT WHIST. By MAJOR A. Sixteenth Edition, revised, with an Eisay on the Theory of the Modern... | |
 | Henry William Bristow - Mineralogy - 1861 - 510 pages
...STUDIES. 28 NEW WORKS i'UiiLTSHim ВУ LONGMANS AHD CO. A PRACTICAL TREATISE on SHEWING; with Formulas for Public Brewers, and Instructions for Private Families. By W. BLACK. 8vo. price 10«. 6d. MODERN COOKERY for PRIVATE FAMILIES, reduced to a System of Easy Practice in a Series... | |
 | Henry Rogers - 1861 - 496 pages
...LONGMAN, Balliol College, Oxford. Fcp. 8vo. 2s. ed. A PRACTICAL TREATISE on BREWING ; with Formulae for Public Brewers, and Instructions for Private Families. By W. BLACK. 8vo. 10s.6d. MODERN COOKERY for PRIVATE FAMILIES, reduced to a System of Easy Practice in a Series of carefully-tested... | |
 | Charles Waterton - Birds - 1861 - 464 pages
...Fcp8io7*6d A PRACTICAL TREATISE ON BREWING, based on Chemical and Economical Principles : With Formulae for Public Brewers, and Instructions for Private Families. By W. BLACK. 8vo price 10s 6d ON FOOD AND ITS DIGESTION: Being an Introduction to Dietetics. By W. BRINTON, MD, Physician... | |
 | Francis Bacon - 1862 - 466 pages
...Receipts. By ELIZA ACION. Newly revised and enlarged; with 8 Plates, Figures and 150 Woodcuts. Fcp. Gs. A Practical Treatise on Brewing; with Formula for Public Brewers, and Instructions for Private Familics. By W. BLACE. Fifth Edition. 8vo. 10s. Gd. Chess Openings. By FW LOKOXAN, Balliol College,... | |
 | Charles Merivale - Rome - 1862 - 696 pages
...Fcp. 8vo. Is. Gd. 301 A PRACTICAL TREATISE ON BREWING, based on Chemical and Economical Principles : With Formula; for Public Brewers, and Instructions for Private Families. By W. BLACK. 8vo. price 10*. 6d. 202 ON FOOD AND ITS DIGESTION : Being an Introduction to Dietetics. By W. BRINTON, MD,... | |
| |
MODERN COOKERY for PRIVATE FAMILIES, reduced to a System of Easy Practice in a Series of carefully-tested Receipts. By ELIZA ACTON. 
