Reflections from the KitchenReflections is not a cookbook. There are no recipes between its pages. What you will find is a look at Christ through the eyes of a chef.The book takes you behind the scenes of restaurant life and reflects the Glory of Christ while working and worshipping within the marketplace |
Contents
Dedication | 7 |
The Chefs Creed | 8 |
God is in the KitchenA Dedication | 9 |
About this Book | 15 |
My Fathers Garden | 19 |
Whats Driving Miss Daisy? | 27 |
In Praise of Hollandaise | 36 |
Are You Hungry? | 43 |
Consommé | 72 |
Strawberry Dreams | 80 |
Beautiful Boy | 85 |
My Story | 100 |
Call to Action | 116 |
Unsung Heroes | 123 |
Last Word | 130 |
About Cooks for Christ | 136 |
I Knead You | 51 |
Lotzoh Matzoh | 58 |
The House of Bread | 62 |
Hunger Relief and Children Services | 143 |
Common terms and phrases
beautiful bread Brother Lawrence Chapter Chef Christian Chuck Missler church consommé Cooks for Christ culinary desire dishes dough dream driving Miss Daisy emulsifier emulsion Eric Schlosser eyes face faith fast food father feast fellowship filled flavor flour food service garden gluten God’s going gospel hand happened head of radicchio heart heaven Hollandaise Hollandaise sauce Holy Spirit hunger hungry incredible International Jamisen Jesus Christ John King James Bible kitchen knew lamb lettuce lives lives for Jesus look Lord Matzoh meal menu million mind ministry Miss Daisy move movie night pain Palm Springs passion Passover plant pray prayer presence protein radicchio Raynaud restaurant saith unto salad sauce Scriptures servants serve showbread soul standing started talking taste things thou trying vision walk wheat wife wine wonderful word yolk